I am excited to announce the release of our new 2014 Glenwood Cellars Pinot Noir. This is our second effort with the very talented winemaker Kent Humphrey and his assistant Hanna Chort (of Eric Kent Wine Cellars). As I have mentioned in an earlier post, our 2014 Pinot Noir is a blend of four different […]
2014, Eric Kent Wine Cellars, Glenwood Cellars, Hanna Chort, Kent Humphrey, Pinot Noir, red wineThe 2013 Glenwood Cellars Pinot Noir with Carneros fruit was our first effort at making a Pinot Noir. I will admit to never being a big Pinot Noir fan in my early days of wine drinking, as my favorite wine was, and still is, big fruity Cabernet Sauvignons. When I got into the wine business with Tiedemann Wines, I needed and wanted to (quickly) expand my palate and I began trying all types of different wines.
Eric Kent Wine Cellars, Glenwood Cellars, Kent Humphrey, Pinot Noir
Generally it takes about a month of hard work to put together my Napa trip itinerary. People are so busy it is often hard to match up schedules and make appointments. People have asked me, “How was the trip to Napa? Did you get a lot done?” Yes, I accomplished much and it was a […]
Ad Hoc, Bistro Jeanty, Eric Kent Wine Cellars, Kent Humphrey, Lori Nuss, Napa Valley, Punchdown Cellars, Yountville
As I prepare for my next winemaking trip to Napa Valley in several weeks, I thought I would share some thoughts on the process, winemakers and my wines. I started planning this wine venture in 2009 and officially formed Tiedemann Wines in 2010. It took from March until mid-November of 2010 to secure all the […]
Eric Kent Wine Cellars, Glenwood Cellars, Kent Humphrey, Sauvignon Blanc, winemakers, winemaking
We all enjoy wine in many different settings. One of my favorites is at a wine dinner or tasting. For me wine dinners bring together some important elements: the wine, friends both old and new, and food. When food and wine are artfully paired you can have a delightful experience. This experience can then be […]
Eric Kent Wine Cellars, Jonathan Lutz, Tom Welsh, Uptown Kitchen, wine dinner