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Adler’s Original Art Makes Adler’s Blend Red Wine Even More Special

December 6, 2017 / Carl Tiedemann / Life, Wine

Adler Bear Carris, Carl and Emilie Tiedemann’s grandson, at the Chicago Marriott Downtown Magnificent Mile with Executive Chef Frank Sanchez.

In last week’s blog post I introduced you to our new Adler’s Blend Red Wine. There was one detail about this story of the wine that I intentionally left out of that post. I did so that the details wouldn’t get rolled in with everything else I was posting.

When I first started on this project we were in the middle of having a new label designed for our Tiedemann Red Wines. As label design goes we want a label that is appealing, eye catching and different from all the other thousands upon thousands of labels. This was especially true of Adler’s label.

The designer came up with three to four different designs with various color selections for each. It became a group effort to pick the design and color from the various selections offered. The colors for Adler’s label quickly became a family project with several opinions (as one might imagine) as to what colors should be selected.

I felt strongly about involving Adler in the project in some way. Eventually I asked Adler to be in charge of coming up with a picture for the back label. He had free reign to draw whatever he wanted.

The original artwork by Adler Bear Carris for the 2015 Adler’s Blend Red Wine.

Allow me to give you a little background on the history behind Adler’s artwork. At age four Adler started suffering from chronic pain in his lower back and buttocks area. At times the pain was so intense Adler couldn’t speak. In the search for the cause of this pain, his hydrocephalus and the inoperable pilomyxoid astrocytoma brain cancer were discovered. The cancer resulted in 15 months of chemo treatments and further health issues.

From the beginning of Adler’s illness, one of the methods used to communicate with Adler when trying to get a sense of how he felt or his pain level was the “thumbs up” or “thumbs down” gesture. He now uses the “thumbs up” gesture to communicate other forms of excitement, happiness, pleasure, etc. Thank goodness the “thumbs down” gesture is used less now to indicate periods of discomfort or pain.

To Adler it seemed only natural to draw a picture of himself with his “thumbs up gesture.” It seems his first attempt at the drawing didn’t go well and he was upset and told his mother he didn’t like it and was doing it over.

Adler’s second attempt at drawing himself went much better for him and he included a longer arm with his thumb up to indicate a “super thumbs up” for his wine. Which after tasting the wine, many of us agree the wine deserves a “super thumbs up.” Adler also signed the artwork making it an even more special piece of art work. Of course it wasn’t without difficulty getting it sized and printed on the back label. However it was well worth the effort for Adler’s Blend is a good wine and 8-year-old Adler is special to a lot of people.

The back label of Adler’s Blend!

The wine’s availability is spreading around our market area. If you want to examine Adler’s artwork and taste a good wine, ask for it at your favorite restaurant or wine store.

As always I appreciate your support of our wine blog and encourage you to share it with family and friends. If you are reading this blog for the first time please consider subscribing while you are on the website. This way you’ll get our reviews and articles in your email. If you care to share your comments on this blog posting or other topics please do so in the comments section below.

Until next week,
Cheers

 

Calendar of Events

  • December 8th – Uptown Kitchen Wine Dinner
  • December 31st – National Champagne Day
  • March 3rd – National Mulled Wine Day
  • April 17th – International Malbec Day
  • May 4th – International Sauvignon Blanc Day
Adler Bear Carris, Adler's Blend, art, thumbs up, wine labels

9 comments on “Adler’s Original Art Makes Adler’s Blend Red Wine Even More Special”

  1. Steve St. Clair says:
    December 7, 2017 at 10:57 am

    I say Thumbs up to Adler and Adler’s Blend! I have to try some!
    -Steve

    • Carl Tiedemann says:
      December 8, 2017 at 10:20 am

      Steve: Thanks for the note. I think you’ll really enjoy this wine.
      Happy holidays!!

      Carl

  2. Tom Pletcher says:
    December 7, 2017 at 11:31 am

    Carl, I have had the good fortune to taste Adler’s Blend on several occasions. As you know, Zinfandel and Petite Sirah are my two favorite grapes. This wine is outstanding! Congratulations to Adler and his Grandfather! Had it last on Tuesday evening at another of your outstanding wine dinners. Thank you for the invitation and the great event with friends.

    Be well, my Friend.
    Tom P.

    • Carl Tiedemann says:
      December 8, 2017 at 10:26 am

      Hello Tom. I think Adler is enjoy the celebrity status. It was reported to me that he told the doorman at our home in Chicago “you know I have my own wine now.” This occurred as he was heading to the Marriott on Michigan Avenue to be Chef for the Day. It is tough to be an 8-year-old.

      Thanks for coming to the last wine dinner of 2017. I certainly enjoyed the wine, food, and most of all, the friends in attendance. Thanks for your support.

      Happy holidays,
      Cheers

  3. john gildea says:
    December 7, 2017 at 12:40 pm

    Carl:
    Great story. Hope Adler continues to improve.
    -John

    • Carl Tiedemann says:
      December 8, 2017 at 10:29 am

      Hi John. Thanks for the note. Adler gets another MRI in January and we are hoping for continued good news.

      Happy Holidays,
      Cheers

  4. Nina Cunningham says:
    December 9, 2017 at 11:15 am

    Great story, Carl! We’re looking forward to tasting Adler’s blend and toasting to continued good health!

    Happy Holidays!
    Nina & Jim Cunningham

  5. Terry Morehouse says:
    December 12, 2017 at 11:11 am

    Love it!!
    So…when are you going to ship me a case?

  6. Donna Mordini says:
    December 12, 2017 at 11:17 pm

    I thought I had read this but had read the blog before this. Nice way you explained it in two parts. I think Adler’s Grandpa is a great guy, who has a super great wife, and needs to concentrate on getting completely healthy so he can go on and name a few more wines after his “fantastic” family.




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