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Aerating and Decanting Wine

February 10, 2021 / Carl Tiedemann / Wine
0

As I have said many times before, I find nothing wrong with decanting every bottle of wine you drink –including whites. I feel all young wines should be decanted. Most wines today are made to drink right away or from one to two years of age. A majority of…

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aerating, aeration, decant, decanting, improving flavor, Old World wines, young wines

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