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Napa Trip 2018

July 11, 2018 / Carl Tiedemann / Food, Life, Wine
3

Most of my Napa trips are to make wine and search for new wines to be represented by our Indiana distribution company: Tiedemann Wines. In addition, I am always on the lookout for wines that might go in my personal wine collection. This trip, for the most part, was all business which included a lot […]

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2016 Adler’s Blend, 2016 Glenwood Cellars blended Merlot, 2016 Glenwood Cellars Cabernet, 4 Winds Winery, Angéle, Ashes & Diamonds, Ballentine Vineyards, Bistro Jeanty, Haley Wright, Hayfork, Mustards Grill, Napa, Roy D. Chapin IV, winery license

Angèle Restaurant Offers Napa Bistro Fare

November 19, 2013 / Carl Tiedemann / Food
1

Tucked in on the south end of Main Street, along the river bank, in historic downtown Napa is the French Country restaurant and bar Angèle. On a previous trip I ate lunch there and on this trip I had occasion to eat there twice. I would describe Angèle as a cross between French bistro and […]

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Angéle, Brian Nuss, Lorenza, Vinoce

Going Back to Napa Valley…It’s a Sacrifice

September 10, 2013 / Carl Tiedemann / Life
4

When you live in Elkhart, Indiana, and make wine in Napa Valley, periodically you need to go to Napa. Tough luck, you say? It’s a sacrifice, but it is part of wine making. My latest Napa trip was from Sunday, July 21 through Friday, July 26. I like to leave on the weekend (usually Sunday […]

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Angéle, blending wine, Brian Nuss, Coles Chop House, Didier Loustau, Eric Kent Wines, French Blue, Glenwood Cellars, Napa Valley, Napa Valley Bistro, Norman Rose, Oxbow Cheese & Wine Merchant, San Francisco, travel, Vinoce

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