On my trip to Napa Valley this year, I sat down with French Blue Executive Chef Philip Wang and talked about Chef Wang’s Indiana heritage, his many accomplishments as a chef and how Chef Wang found his way from Munster, Indiana, to Napa Valley…
Chef Philip Wang, French Blue, Indiana Chef, Napa Valley, restaurant, St. Helena
When you live in Elkhart, Indiana, and make wine in Napa Valley, periodically you need to go to Napa. Tough luck, you say? It’s a sacrifice, but it is part of wine making. My latest Napa trip was from Sunday, July 21 through Friday, July 26. I like to leave on the weekend (usually Sunday […]
Angéle, blending wine, Brian Nuss, Coles Chop House, Didier Loustau, Eric Kent Wines, French Blue, Glenwood Cellars, Napa Valley, Napa Valley Bistro, Norman Rose, Oxbow Cheese & Wine Merchant, San Francisco, travel, Vinoce