In past blogs I have written on wine terms, tastes and related topics. As an example: several weeks ago, I posted an article on the terms oaky and buttery (read that blog here). When we hear some people describe how wine tastes, either verbally or in writing, we hear or see lots of terms such […]
chalky, maceration, minerality, mouth feel, tannins, wine taste, wine terms
“Is older wine better?” And “how long does wine last?” These are the two questions we are going to tackle in this week’s blog. While there isn’t a simple answer to either question, there are some statistics and facts that might help us draw some conclusions. Let’s start with some basics: Most wine produced today […]
age-ability, aging wines, how long does wine last, humidity, tannins